Phenix is the anti-waste leader, an app that gives a responsible and charitable second life to your unsold produce. By accepting Ticket Restaurant on the Phenix app, you can make the most of meal vouchers’ potential in your fight against food waste.
VISIBILITÉ : les commerçants qui acceptent Ticket Restaurant sur l’app Phenix sont mis en avant à l’aide d’un filtre de recherche.
VISIBILITY: retailers that accept Ticket Restaurant on the Phenix app are highlighted with a search filter.
REIMBURSEMENT: all the transactions recorded with Ticket Restaurant on the Phenix app are automatically reimbursed by Edenred within 2 working days with the contribution percentage agreed in the contract deducted. Phenix will invoice its commission on the total order amount according to the usual contractual terms and conditions and reimburse the amount of the additional payment on the 3rd of each month.
FOLLOW-UP: Ticket Restaurant reimbursement report indicates which part concerns the transactions recorded on the Phenix app, and those made in the establishment itself. They are all detailed in the same way in the MyEdenred.be retailer space. For information, on the Phenix app, go to the ‘Invoicing’ section.
CONDITIONS: the pricing and contractual conditions for membership in the Ticket Restaurant network are applicable as usual.
After adding their Edenred card to their payment methods on the Phenix app, the customer can pay for their order with Ticket Restaurant.
To accept Ticket Restaurant on Phenix, you must be a partner of both brands.
First join the Edenred card acceptance network:
- by filling in your contract to activate your payment terminal, or
- registering your point of sales online only if you don't have a terminal.
Register on the anti-waste app as well by filling in the Phenix application form.
If you are already a Ticket Restaurant network and Phenix partner, we will automatically activate payments with the Edenred card on the app. If you don't want to accept the Edenred card on the Phenix app, you can inform us here.
Article is closed for comments.